This is a preview of Ocho’s cooking style and flavor pairings. Stay tuned for new offerings and dinner experiences!
King Crab
Cilantro | Roasted Garlic | Yellow Curry
Mole Negro
White Masa | Guajillo | Plantain
Atlantic Cod
Tiger Prawn | Red Pepper | Sungold
Jerked Duck
Coconut Rice | Scallion | Pink Pepper
Black Cacao
Coquito | Raspberry | Hibiscus
A snapshot of Ocho’s bar menu, showcasing thoughtfully crafted cocktails and à la carte bites rooted in Caribbean flavors.
Wray and Ting
Grapefruit | Lemongrass | Tequila Ocho
Red Dress
Sorrel | Tamarind | Smith & Cross
Kingston Provisions
Plantain | Coconut | Appleton 12yr
Jamaican Festivals
Choice Of: Duck or Oxtail
King Crab Tostada
Assorted Citrus | Curry | Cilantro
Jerked Chicken
Escovitch | Scallion | Thyme